Our most advanced course will enable you to work faster, with less wastage, and deliver better quality results on a consistent basis. Gain invaluable professional perspective with in-depth discussion and hands-on practice that will show in detail the finer points of professional coffee service. This course will give the tools and confidence necessary for a more efficient and effective coffee bar system and outline the most effective methods of staff training and maintaining standards. Ample time for questions and discussions combined with hands-on practice and feedback will increase speed of service while making the necessary improvements to product quality and consistency to allow for positive growth.

This course focuses on discussion, hands-on time at the espresso machine, and in-depth question and answer sessions to ensure the course material remains relevant to your operations.

• Maximize bar flow and efficiency through space planning, prep, and order of work
• Widen your perspective on customer service with the goal of improving customer satisfaction
• Discuss effective training methods and staff management

Price: $900 per person

Duration: 2 hours

Pre-requisite: Advanced Espresso Techniques